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Garlic Herb Roasted Shrimp with Homemade Cocktail Sauce Recipe

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This recipe for Garlic Herb Roasted Shrimp with Homemade Cocktail Sauce is from LISA'S COOKBOOK FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 2 pounds shrimp, peeled and deveined
- 3-4 garlic cloves, minced
- 4 Tbsp. olive oil
- 1/2 tsp. red pepper flakes
- 1 tsp. dry basil
- salt & pepper

Cocktail Sauce:

- 1/2 cup ketchup
- 2 heaping Tbsp. of horseradish
Directions:
Directions:
Preheat oven to 400º.

In a large bowl, toss shrimp, garlic cloves, red pepper flakes, dry basil, salt, pepper and olive oil. Toss until all the shrimp are coated. Spread shrimp out in a single layer on a baking sheet. Bake for 8 - 10 minutes. Remove and let cool a bit. In a small bowl, mix ketchup and horseradish.

Serve sauce with shrimp. Enjoy!
Number Of Servings:
Number Of Servings:
3-4 cups of shrimp

 

 

 

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