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Quick & Easy Cinnamon Rolls Recipe

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This recipe for Quick & Easy Cinnamon Rolls is from The Haynes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c chopped pecans nuts
1 pkg frozen dinner rolls (24)
½ box (4-serving size) butterscotch pudding mix (NOT INSTANT)
½ c firmly packed brown sugar
2 tbsp granulated sugar
1 tsp cinnamon
¼ c butter (or margarine), melted
Directions:
Directions:
Grease and lightly flour (or spray) a 9 X 13 pan. Springle nuts on bottom of pan. Arrange frozen rolls on top of nuts. Mix together the dry pudding mix, sugars and cinnamon. Sprinkle over rolls. Pour on melted butter. Let sit overnight, uncovered, on kitchen counter. Bake 325º for 25 minutes. Remove from oven and invert on platter.

 

 

 

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