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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Bean Salad Recipe

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This recipe for Bean Salad is from The Thompson Anchors Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of red beans (drained and rinsed)
1 small onion ( chopped)
3 tablespoons of pickle relish
4 boiled eggs (chopped)
3 to 4 tablespoons of Miracle Whip
Directions:
Directions:
Add all ingredients in bowl and mix well.
Refrigerate until chilled.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
My boys love this dish, and David requested we put it the cookbook.
Our Dad use to make this dish a lot but he used Kidney bean.

 

 

 

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