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Bread Pudding Recipe

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This recipe for Bread Pudding is from The Hilton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups of cubed bread
6 eggs beaten
1 tsp vanilla
1 tsp cinnamon
3/4 c sugar
1 quart plus 2 cups milk
1 stick margarine
1/4 tsp salt
1 box of raisins
Directions:
Directions:
Place cubed bread in a big bowl. Scald milk and add to bread, let sit for 30 minutes
Add rest of ingredients
Place baking pan in larger pan with water so pudding won't burn
Bake at 350 degrees for 1 hour
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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