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Whole Wheat Popovers Recipe

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This recipe for Whole Wheat Popovers is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c milk
3 tbsp. oil
1/2 c whole wheat flour
1/2 c all purpose flour
1/2 tsp salt
Directions:
Directions:
Preheat oven to 375ºF. Beat eggs until frothy, then beat in milk and oil. Add flours, salt and beat until smooth. Pour batter into 12 well greased muffin cups, filling 3/4 full. Bake 35 min or until puffed or brown. Serve with cream cheese, jelly or jams.

 

 

 

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