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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Festive Cranberry Salad Recipe

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This recipe for Festive Cranberry Salad is from Sisters of The Traveling Bracelets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1can (14 oz.) sweetened condensed milk
¼ cup lemon juice
1 can (20 oz.) crushed pineapple, drained
1 can (16 oz.) whole cranberry sauce
2 cups mini marshmallows
½ cup chopped pecans
1 carton (8oz.) Cool Whip

Directions:
Directions:
Combine milk and lemon juice and mix well. Stir in pineapple, cranberry sauce, marshmallows and pecans. Fold in Cool Whip. Spoon into a 13x9x2 inch baking dish and chill.

 

 

 

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