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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Corn on the cob Recipe

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This recipe for Corn on the cob is from Recipes To My Daughter II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh corn on the cob ( preferably from Lindekins)

Butter

2 tbls sugar
Directions:
Directions:
Fill large pot with water , bring to a boil
Husk corn
Add sugar to water
Once water comes to a boil add corn
Cook for 7 min. Shut off heat / boom done
Serve with butter
Don't let corn sit in hot water for more than a few minutes , it will continue to cook!
Number Of Servings:
Number Of Servings:
Number of corn
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
7 minutes only and the sugar is the secret to your favorite corn !

 

 

 

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