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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

STRAWBERRY BREAD Recipe

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This recipe for STRAWBERRY BREAD is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups Flour
1 teaspoon Soda
1 teaspoon Salt
2 teaspoons Cinnamon
2 cups Sugar
4 Eggs, beaten
1¼ cups Oil
2 cups Frozen strawberries
1¼ cups Pecans (optional)
Directions:
Directions:
Mix together dry ingredients. Make a well in center of dry ingredients and add liquids. Stir just enough to mix. Grease and sugar pans. Bake 350 degrees for 60-75 minutes. (I never use the nuts).

 

 

 

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