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CAROLYN'S COTTAGE POTATOES Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
12 good sized potatoes
½ pound American cheese, cut fine
3-oz. can pimento, chopped fine
1 green pepper, chopped in small pieces
1 large onion, chopped
1 cup melted butter
2 Tablespoons salt (adjust to taste)
milk to moisten

Directions:
Directions:
1. Preheat oven to 350º F.
2. Boil potatoes with skin on. Cool, peel, and dice.
3. Add all the other ingredients with enough milk to make quite moist. Mix gently and well.
4. Place in a large well-greased casserole dish.
5. Bake for 1 hour.

Number Of Servings:
Number Of Servings:
8-12
Personal Notes:
Personal Notes:
This recipe was one of many that I used and that came from Carolyn Coddens.

 

 

 

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