Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

APPLE DUMPLING SWIRL Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for APPLE DUMPLING SWIRL is from The Todd Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
PIE DOUGH FOR A 2 CRUST PIE
3 APPLES, COARSELY GRATED
2 CUPS SUGAR
1/2 TSP. CINNAMON
2 CUPS WATER
1/4 TSP. NUTMEG
3 TBSP. BUTTER
Directions:
Directions:
350º 9X13" CAKE PAN

ROLL PIE DOUGH INTO LARGE RECTANGLE AS FOR CINNAMON ROLLS. GRATE APPLES AND SPREAD OVER DOUGH, LEAVING 1" BARE AT THE BACK. ROLL AS FOR CINNAMON ROLLS. SLICE 1" THICIK. PLACE SLICES IN BUTTERED CAKE PAN. HEAT SUGAR, CINNAMON, WATER, NUTMEG AND BUTTER TO MAKE A SYRUP. COVER APPLE ROLLS WITH SYRUP. BAKE FOR 45-60 MINUTES OR UNTIL MIDDLE ROLLS ARE SET. SERVE EITHER HOT OR COLD. TOP WITH ICE CREAM, CREAM OR WHIPPED CREAM. NUTS ARE OPTIONAL.
Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

41W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!