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Chicken Dumplings for 4 Recipe

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This recipe for Chicken Dumplings for 4 is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of flour
1/2 t salt
Chicken or beef Broth
Directions:
Directions:
Add enough broth and mix all together until thin like a biscuit dough

Put on a floured board and roll about like pie dough and cut in squares and drop in about a quart of boiling broth. Cover, let cook 20 minutes, add cooked chicken (or canned)
Personal Notes:
Personal Notes:
Given to Kay from Mae Carson at her bridal shower in 1958.

 

 

 

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