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Strawberry Nut Bread Recipe

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This recipe for Strawberry Nut Bread is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c softened butter
3/4 c sugar
1/2 t vanilla
1/8 t lemon extract
2 eggs
1 1/2 c sifted flour
1/2 t salt
1/2 t cream of tarter
1/4 t baking powder
1/4 c dairy sour cream
1/2 c strawberry jam
1/2 c chopped pecans
Directions:
Directions:
In mixing bowl, cream together butter, sugar, vanilla, lemon extract & eggs. Sift together flour, cream of tarter and baking powder. Stir jam into sour cream. Altermately add dry ingredients and jam mixture into creamed batter, adding dry ingredients first. Stir in nuts. Spread batter in well-greased loaf pan. Bake at 350 for 50 minutes or til toothpick comes out clean.
Cool in pan 5 minutes.

 

 

 

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