Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Scalloped Pineapple Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Scalloped Pineapple is from Stewart /Campbell Clan FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
½  cup butter
3 ½ cups chunk pineapple - drained

2 eggs - beaten
½ cup milk
8 slices of fresh bread - cubed
 
Directions:
Directions:
Cream sugar & butter. Add beaten eggs. Add milk, then pineapple. Stir in bread cubes. Bake in greased dish. Bake at 350º for 40 min. or 325º for 45 min..

(I found 1 can pineapple = 2 cups so often use 2 cans or 1¾ cans)
I think Italian bread works best. Recipe can be doubled for company.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

129W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!