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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Mushroom Burgers Recipe

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This recipe for Mushroom Burgers is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup of Cambell's Cream of Mushroom Soup
1 lb of Ground beef
2/3 Cup Dine Dry Bread Crumbs
2 tablespoon minced onion
1 tablespoon minced parsley
1 Egg
8 Hamburger Buns
Margarine or Butter for browning
Directions:
Directions:
Mix all together and form into 8 patties. Brown patties in 1 tablespooon butter margarine. Blend remaining soup from can with 1/4 cup of water; pour over patties, cover; cook over low heat 5 minutes. Stir occasionally. Serve patties and sauce on toasted buns.
Number Of Servings:
Number Of Servings:
8 sandwiches
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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