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SALISBURY STEAK Recipe

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This recipe for SALISBURY STEAK is from DIANE'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger meat
2 - 3 slices bread - crumbled into hamburger meat
1 chopped onion
1 egg
1 can golden mushroom soup
⅓ can water
salt & pepper
Directions:
Directions:
Combine hamburger, onion, bread crumbs, eggs, salt, pepper and ⅓ can mushroom soup. Mix well and form into patties. Fry slow. After frying, pour off grease. Combine ⅓ can water and ⅔ or remaining soup. Pour over cooked patties. Turn heat down to simmer and cook about 20 minutes. Serve with mashed potatoes.

 

 

 

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