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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Meatloaf Recipe

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This recipe for Meatloaf is from Hedtke/Anderson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, slightly beaten
¾ cups milk
⅔ cups bread crumbs (I use seasoned Brownberry stuffing)
¼ cup grated onion (sometimes I use minced onion)
1 tsp. salt
½ tsp ground sage
dash of pepper
1 lb. ground beef
¼ cup ketchup
2 Tbls brown sugar
1 tsp dry mustard
¼ tsp ground nutmeg
Directions:
Directions:
Mix together eggs, milk, crumbs, onion, salt, sage, and pepper. Add to beef and mix well. Place mixture in a loaf pan. Mix ketchup, brown sugar, dry mustard and nutmeg together and spread over top of meat. Cover and bake at 350º for 1 hour.

 

 

 

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