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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Wimpy Burgers Recipe

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This recipe for Wimpy Burgers is from THE PAUL NATION FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef or ground chuck
2 tbsp diced onion
½ c water chestnuts finely chopped
8 oz canned bean sprouts drained and finely chopped
1 envelope Lipton beef onion soup
2 pkgs Pillsbury crescent rolls
Directions:
Directions:
* Brown ground beef and onion in skillet. Add next 3 ingredients and saute 10 mins. Let cool slightly.
* Unwrap crescent rolls and separate as package directs, cutting each section in half (important).
* Put 1 tsp or so of meat mixture on each triangle, fold over and seal edges (best to pull dough together to form a ball)
* Bake at 375º for approximately 15-20 minutes or until golden brown.

 

 

 

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