Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Cheddar Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheddar Cheese Ball is from The McConnell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8oz Packages of Cream Cheese (Softened)
4 - Cups of Shredded Sharp Cheddar Cheese
1 - 1oz Package of Dry Ranch Dressing Mix
2 - Cups of Chopped Pecans
Directions:
Directions:
1. Mix together the cream cheese, cheddar cheese and ranch dressing packet.
2. Form mixture into one large ball or two smaller balls.
3. Place the chopped pecans into a Ziploc Bag and then place the cheese ball into the beag and shake it until it is fully covered with pecans
4. Refrigerate the cheese ball for at least 2-hours or overnight.
Number Of Servings:
Number Of Servings:
1 Cheese Ball / 2 Smaller Cheese Balls
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

58W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!