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Split Seconds Recipe

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This recipe for Split Seconds, by , is from The McConnell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jan McConnell

Category:
Category:

Ingredients:  
Ingredients:  
3/4 - Cup of Butter (Melted)
1 - Egg
2 - Teaspoons of Vanilla
2 - Cups of Flour
1/2 - Teaspoon of Baking Powder
2/3 - Cup of Sugar

Directions:
Directions:
1. Mix together by hand the butter, egg and vanilla.
2. Slowly blend in the flour, baking powder and sugar into the mixture
3. Once fully mixed, take the dough out and place it on a cookie sheet and form it into oblong rows.
4. Depress the middle of the dough in each oblong row and place strawberry jam or jelly in the center.
5. Cook for 15 minutes at 350.

Number Of Servings:
Number Of Servings:
3 Dozen
Preparation Time:
Preparation Time:
15 Minutes
Personal Notes:
Personal Notes:
Jan McConnell's Favorite Cookie!

 

 

 

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