"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Red Lobster Cheese and Garlic Biscuits Recipe

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This recipe for Red Lobster Cheese and Garlic Biscuits, by , is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Heather Caucci

Category:
Category:

Ingredients:  
Ingredients:  
2 cups bisquick
2/3 cups milk
1/2 cup shredded sharp cheddar cheese
1/4 cup margarine or butter melted
1/4 tsp garlic powder

Directions:
Directions:
mix biquick, milk and chese until soft dough forms. beat for 30 seconds
drop by spoonful onto ungreased cookie sheet
bake at 450 degrees for 8-10min
mix butter and garlic powder and brush over warm biscuits before removing from pan
serve warm

Number Of Servings:
Number Of Servings:
8-12 biscuits

 

 

 

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