"Those who forget the pasta are condemned to reheat it."--Unknown

Baked Green Beans Recipe

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This recipe for Baked Green Beans, by , is from The Sneed Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lathrop Sisters

Category:
Category:

Ingredients:  
Ingredients:  
5 cans whole green beans, drained and rinsed well

1/2 cup dark brown sugar
1/2 tsp each of salt, pepper,arlic powder

1 stick (I/s cup) butter

Directions:
Directions:
Spread green beans evenly in a 9x13 casserole


In a bowl, mix the brown sugar and seasonings
Sprinkle that evenly over the green beans (using fingers is easier to get it evenly)

Slice the stick of butter into 20 slices.
Place these over the casserole contents--- 4 across,5 down--

Cover tightly with foil.
Bake at 350. for 2 to 2 1/2 hours. No less than 2 hours

Number Of Servings:
Number Of Servings:
15 or so
Preparation Time:
Preparation Time:
10 minutes, then baking
Personal Notes:
Personal Notes:
This is surprising---- DELICIOUS.
A recipe from Sister Prudie

 

 

 

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