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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Apple- Berry Crisp Recipe

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This recipe for Apple- Berry Crisp is from Family Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. apples, peeled and sliced
1 ½ tsp. cinnamon
1 tsp. salt
¼ c. cold water
½ c. fresh cranberries or blueberries
5 T. margarine
¾ c. sifted flour
1 c. sugar
Directions:
Directions:
Spread apple slices in a greased 11 X 7 inch baking dish or a deep pie pan. Sprinkle with cinnomon and salt. Pour water over apple slipces. Scatter berries on top. Cut margarine into flour and sugar using a pastry blender. Sprinkle mixture over fruit. Bake at 350 ºfor 40 - 45 minutes.
Number Of Servings:
Number Of Servings:
6

 

 

 

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