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Church Mouse Chocolate Cake Recipe

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This recipe for Church Mouse Chocolate Cake is from Debra's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pkg. Betty Crocker Devil's Food Cake
1 3 oz. Pkg Instant Chocolate Pudding
1 8 oz. Carton Sour Cream
4 Eggs
3/4 C. Water
3/4 C. Oil
1/2 C. Chocolate Chips
Directions:
Directions:
Mix all ingredients thoroughly. Pour into greased and floured bunt pan. Bake at 350º for 1 hour. Let cool and dust with powdered sugar.
Number Of Servings:
Number Of Servings:
12-16

 

 

 

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