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Nut Tassie Recipe

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This recipe for Nut Tassie, by , is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lori Steeves, Grandma

Category:
Category:

Ingredients:  
Ingredients:  
Recipe for cups:

c butter
1 3 oz cream cheese
1 c sifted flour
Smooth into muffin pans

Filling:

1 egg, beaten
c brown sugar
1 Tbsp melted butter
tsp vanilla
⅛ tsp salt

Directions:
Directions:
Cups
Smooth into muffin pans
Place a few chopped pecans into each cup

Filling
Beat all together
Place a few chopped pecans on top of filled cups
Bake at 350 for 20 minutes and 250 for 20 minutes

Number Of Servings:
Number Of Servings:
24 of the smallest cups
Preparation Time:
Preparation Time:
50 minutes

 

 

 

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