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Spaghetti with Meat Sauce Recipe

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This recipe for Spaghetti with Meat Sauce is from Recipes of Dorothy Thurman, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 oz pkg spaghetti noodles
3/4 lb ground beef
2 tbsp oil
1 medium onion, chopped (or onion salt)
1 clove garlic, minced
(2) 6 oz cans tomato paste
6 oz water (3/4 cup)
1 tsp salt
1 tsp sugar
1/4 tsp pepper
1/2 tsp basil
Directions:
Directions:
Saute onion and garlic until light brown or soft. Add ground beef and brown. Stir in tomato paste, water and remaining ingredients. Simmer uncovered 45 minutes.

Meanwhile cook spaghetti as directed on package. Drain in colander. Serve topped with sauce.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
I substitute chili powder for garlic and basil.

 

 

 

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