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English Christmas Trifle Recipe

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This recipe for English Christmas Trifle, by , is from Cooking with the Candlands, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jeanene & Scott Crowley
Added: Monday, October 31, 2005


2 angel food cakes, torn into bite sized pieces
2 - 3 2 oz. pkgs instant vanilla pudding, prepared
1 pkg. Danish Dessert, cooked & cooled
3 bananas, thinly sliced
1 pkg. frozen strawberries, thawed & drained
2 pints whipping cream, sweetened & whipped

In a large, clear glass bowl (at least 10 cup capacity) layer the following:
cake pieces
vanilla pudding
Danish dessert
whipped cream
Repeat. Chill at least 6 hours.




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