"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Panzanella Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Panzanella, by , is from The Cancelliere Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marisa Waddell

Category:
Category:

Ingredients:  
Ingredients:  
1 loaf of Italian bread
I can of marinated quartered artichokes
1/2 cup grape tomatoes
2 ovolini mozzarella balls
1/4 cup slices black olives
Fresh basil leaves
Olive oil
White wine vinegar
Salt
Pepper

*none of these measurements need to be precise, you can add more or less of items as desired

Directions:
Directions:
1. Heat oil in large skillet over medium heat
2. Slice bread into 2 inch cubes and place in skillet (flip bread once side is browned)
3. Slice mozzarella into 1 inch cubes, chop a handful of basil leaves, and cut tomatoes in half
4. Combine mozzarella, tomatoes, olives, and basil in large bowl
5. Remove bread from skillet and add to bowl
6. Place quartered artichokes in skillet and lightly sautée (about 2-3 minutes)
7. Add artichokes to bowl and drizzle lightly with oil and white wine vinegar
8. Sprinkle with salt and pepper and lightly toss ingredients until most are coated with the vinegar and oil
9. Mangia!

Number Of Servings:
Number Of Servings:
2-3
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

81W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!