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Grandma Shirley's Broccoli Casserole Recipe

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This recipe for Grandma Shirley's Broccoli Casserole, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mandy Oslin

Category:
Category:

Ingredients:  
Ingredients:  
2 -10oz packages frozen Chopped Broccoli (thawed)
2 cans Cream of Chicken Soup
2 T Parmesan Cheese
2 T Seasoned Bread Crumbs
2 T Butter

Directions:
Directions:
Mix the broccoli and soup together. Place in a 2qt casserole dish.
Melt the butter and mix the parmesan cheese and bread crumbs sprinkle over the top of the casserole.
Bake at 350 for 1 hour or until hot and bubbly.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
To feed the Pell's double or triple based on the number of people.

 

 

 

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