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Beef roast in crockpot Recipe

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This recipe for Beef roast in crockpot is from The Sandford Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Beef roast
Beef consomme' (10 1/2 oz can)
Packet of dry french onion soup mix
Directions:
Directions:
Place beef roast into crock pot. Pour can of beef consomme' over roast. Sprinkle dry french onion soup mix over roast. Turn crock pot on high for 2 hours. Then turn to low for 8-12 hours.
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
I put a frozen beef roast in the crock pot on Saturday evening. It makes for a delicious Sunday noon meal! If the roast is frozen when you put it in the crock pot, the meat will be more moist. A thawed roast will be dryer. Gravy can be made by adding broth to flour/water mixture. I use about 1 T flour in 1/2 to 3/4 cup cold water to make gravy.

 

 

 

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