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Savory Onion Crackers Recipe

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This recipe for Savory Onion Crackers is from Chasdei Lev Pesach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 ¾ c. potato starch
1 t. salt
¼ t. pepper
½ c. oil
1 small or medium onion, chopped
3 cloves garlic, minced (optional)
Directions:
Directions:
Preheat oven to 350º. Line a cookie sheet with parchment paper. In a large bowl, combine the eggs, potato starch, sugar, salt, pepper and oil. Mix with a fork until creamy. Spread the batter onto the prepared cookie sheet. Sprinkle garlic and onion on top. Bake @ 350º for 10 minutes. Remove from oven and cut into 2" squares. Return to oven and bake for an additional 30-35 minutes, until crackers are baked through and the edges start to brown.
Personal Notes:
Personal Notes:
Reprinted with permission from the Binah magazine!

 

 

 

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