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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Hot Cheese Dip Recipe

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This recipe for Hot Cheese Dip is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Velveeta
1 bunch green onions, minced
1 bell pepper, finely chopped
Tabasco sauce to taste OR
1/2-1 jalapeņo, seeded, finely chopped
Directions:
Directions:
Heat all in a skillet until hot. Put in crock pot to keep warm.

 

 

 

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