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Coconut Tarts Recipe

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This recipe for Coconut Tarts, by , is from The Ferguson Fradette Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter, melted
3 c brown sugar
1/2 c corn syrup
4 eggs
2 drops vinegar
1 tsp vanilla
1 c coconut

Directions:
Directions:
Beat ingredients with a mixer. Fill unbaked tart shells 2/3 full. Bake a 425F for 15-20 mins.

Number Of Servings:
Number Of Servings:
24

 

 

 

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