"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pamís Chocolate Chip Oatmeal Cookies Recipe

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This recipe for Pamís Chocolate Chip Oatmeal Cookies, by , is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Pam Wilson


1 cup butter
Ĺ cup brown sugar
1 cup white sugar
1 large egg
1 tsp. vanilla
1 Ĺ cup flour
1 tsp. baking soda
1 tsp ground cinnamon
1 Ĺ cups old fashioned rolled oats
ĺ cup chocolate chips Ė substitute with raisins

Preheat oven to 350ļF.

Beat together the butter, brown sugar and white sugar at medium speed until light and fluffy.
Beat in egg and vanilla.
In separate bowl mix all of the dry ingredients.
At low speed beat in flour mixture until blended.
Fold in oats and chocolate chips.
Cover with plastic wrap; chill at least 1 hour before baking.
Bake 10 minutes. Transfer to baking racks to cool.

Number Of Servings:
Number Of Servings:
4 Dozen




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