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Butter Tarts Recipe

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This recipe for Butter Tarts, by , is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma

Category:
Category:

Ingredients:  
Ingredients:  
cup brown sugar
cup pancake syrup
cup butter
1 egg slightly beaten
1 tsp vanilla
tsp salt
cup currants

Directions:
Directions:
Preheat oven to 400F.
Bake empty tart shell for 5 minutes.
Meanwhile, mix all ingredients together except the
currants.
Put 1 tsp of currants into each tart shell.
Fill each tart shell with butter tart mixture.
Bake 15 minutes.
Top with butter icing (optional).

Number Of Servings:
Number Of Servings:
28 Tarts

 

 

 

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