Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Banana Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Loaf is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter or margarine - soft
1 cup white sugar
2 eggs – beaten
3 very ripe bananas – mashed
1 tsp. vanilla
¼ cup sour milk
1 tsp. baking soda
2 tsp. baking powder
¼ tsp. salt
1 ¾ cup flour
walnuts (optional)
Directions:
Directions:
Preheat oven to 350ºF. Cream butter and sugar together.
Add beaten eggs, mashed bananas and vanilla.
Add rest of ingredients, alternating dry with the milk.
Bake 40 minutes.
Number Of Servings:
Number Of Servings:
1 – 13” x 4 ½ “ loaf pan.
Personal Notes:
Personal Notes:
This recipe freezes well so save time and double the
recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

49W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!