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Nuegados Recipe

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This recipe for Nuegados, by , is from Los Platos Latinos, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Giselle Renderos

Category:
Category:

Ingredients:  
Ingredients:  
Ingredientes

1. Yuca
2. Queso
3. Un huevo
4. Dulce para la miel


Directions:
Directions:
Pasos

1. muele la yuca
2. Pon una clara de un huevo
3. ½ libra de queso
4. Revuelve todo y se hace tortilla y se cocina
5. Hierve agua y se pone el dulce para hacer la miel

Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
El Salvador está situado en Centro América. Es el más pequeño de los países centroamericanos. Descendientes Aztecas emigraron a la región en el siglo once. En 1525 Pedro de Alvarado un teniente dominó El Salvador. En el 1821 El Salvador declaró su independencia a España.

 

 

 

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