Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

PEACHES AND CREAM PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PEACHES AND CREAM PIE is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup flour
1 teaspoon baking powder
½ teaspoon salt
1 small package instant vanilla pudding
1 egg
½ cup milk
3 tablespoons butter, softened

FILLING:
fresh peaches, sliced
1 package (8 ounce) cream cheese, room temperature
3 tablespoons Peach syrup (about ¼ cup)

TOPPING:
1 tablespoon sugar
½ teaspoon cinnamon
Directions:
Directions:
Combine flour, baking powder, salt, pudding mix, butter,egg and milk. Beat at medium speed 2 minutes. Spoon into 9 or 10 inch pie or tart pan. Arrange peaches in a tight spiral on top of batter. Combine filling ingredients, cream until smooth, about 2 minutes. Spoon filling on peaches, stopping one inch from edge. Sprinkle with cinnamon and sugar mixture.
Bake at 350 degrees for 30 to 35 minutes or until crust is brown and filling looks like custard.
Serve pie either slightly warm or chilled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

66W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!