"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pineapple Dessert Recipe

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This recipe for Pineapple Dessert, by , is from Vesely Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Peg Vesely

Category:
Category:

Ingredients:  
Ingredients:  
1/2 # vanilla wafers
1/2 C butter
1 1/2 C xxx sugar
2 eggs
1 pt. whip cream
1 9 oz. can crushed pineapple drained

Directions:
Directions:
1. Crush wafers and put in bottom of 12x8 buttered pan.

2. Cream butter and sugar. Add eggs 1 at a time and beat until smooth. Pour over crumbs.

3. Whip cream and fold in pineapple. use as a second layer.

4. Cover with remaining crumbs and chill overnight.

 

 

 

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