"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

'Duck Dynasty' Matriarch Miss Kay's Famous Biscuits Recipe

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This recipe for 'Duck Dynasty' Matriarch Miss Kay's Famous Biscuits, by , is from The Buckley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cathleen Buckley

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Pioneer Biscuit Mix, plus small amount of additional mix
1 cup sour cream
cup Sprite or 7-Up
stick butter

Directions:
Directions:
Using a pie or pastry blender, mix Pioneer Biscuit Mix with sour cream and Sprite or 7-Up.

Sprinkle extra biscuit mix onto a pastry sheet or wax paper and add dough.

Press down dough and use a biscuit cutter to cut biscuits.

Melt butter in an iron skillet and dip cut biscuits in skillet. Then place biscuits on a baking sheet.

Cook in oven at 375F for 20 minutes or until golden brown.

 

 

 

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