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Tea Punch Recipe

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This recipe for Tea Punch, by , is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
6 cups strong tea
1 46-oz can orange juice
1 46-oz can pineapple juice
2 6-oz cans frozen lemonade concentrate, undiluted
32 oz cranberry juice
1 qt gingerale
1 qt blended whiskey
2 oranges, sliced
1 lime, sliced
1 lemon, sliced
1 ice ring

Directions:
Directions:
Combine tea, orange juice, pineapple juice, lemonade concentrate and cranberry juice. Add gingerale and whiskey just before serving. Float fruit slices on punch along with ring.

 

 

 

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