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Ham Pie* Recipe

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This recipe for Ham Pie*, by , is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Flo Notter

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 lbs ham, cubed
1 lb salami
1 basket cheese, cubed
Black pepper to taste
1 carton ricotta
2-3 handfuls macaroni cheese
1-1/2 dozen large eggs
Sausage, cubed -- optional

Directions:
Directions:
Preheat oven to 350

Mix ham, salami, basket cheese, ricotta and pepper together. Beat eggs until slightly foamy. Add macaroni cheese to eggs. Pour over meat mixture and mix thoroughly. Line pan with pie crust, fill with mixture. Place crust on top. Seal edges. Prick with fork. Bake about 90 minutes.

Personal Notes:
Personal Notes:
Per Internet: Basket cheese is a fresh Italian cheese, reminiscent of both ricotta and mozzarella, that is typically made in a small basket.

 

 

 

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