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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Saskatoon Pie Recipe

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This recipe for Saskatoon Pie is from The Foulkes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 c. Saskatoon berries
3/4 c. sugar
1/4 c. water

3 rounded tsp. cornstarch
1/2 c. water

Directions:
Directions:
Cook berries, sugar & water on top of stove.

Thicken with cornstarch dissolved in 1/2 c. water.

Cool.

Fill pie pastry & then add top pastry.

Bake 425 F for approx. 25 min. or until browned.

 

 

 

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