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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

HOMEMADE ICE CREAM Recipe

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This recipe for HOMEMADE ICE CREAM is from Dorothy and Daughters:, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 EGGS
2 C. SUGAR
1 CAN OF WILSON MILK ( CONDENSED MILK)
2 QT MILK
11/2 T. VANILLA
1 PT. HALF AND HALF
MILK
ICE
Salt

Directions:
Directions:
BEAT WITH A MIXER
EGGS,SUGAR,CONDENSED MILK,VANILLA MILK ADD HALF AND HALF
PUT IN ICE CREAM FREEZER FILL WITH MILK

CHURN UNTIL FROZEN

Personal Notes:
Personal Notes:
SUMMER TIME FAVORITE

 

 

 

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