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Peppermint Punch Recipe

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This recipe for Peppermint Punch, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jessica Miles

Category:
Category:

Ingredients:  
Ingredients:  
4 cups peppermint ice cream
1 cup cold milk
2 liters ginger ale, chilled

Directions:
Directions:
Place ice cream in a punch bowl and allow to soften slightly. Blend in milk and ginger ale. Stir until frothy. Serve immediately or keep chilled until ready to serve.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
So stinking good. Try to not make yourself sick by chugging it.

 

 

 

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