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Chili Mac Recipe

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This recipe for Chili Mac, by , is from Momma Kate's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Ground Beef Cooked
2 cans Chili Beans
2 lg. Green Peppers
1 lg. Onion
1 can Tomato Sauce 8 oz.
1 Envelope Chili Seasoning
2 Garlic Cloves
1 pkg. Elbow Macaroni Cooked and Drained 7 oz.

Directions:
Directions:
In a 5 qt. slow cooker combine the first 8 ingredients. Cover and cook on low for 6 hrs. Stir in macaroni. Season with Salt and Pepper.

 

 

 

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