"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

7 Layer Bars Recipe

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This recipe for 7 Layer Bars, by , is from The Gelschus Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Laurie Gelschus

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 cup graham cracker crumbs
1 cup coconut
1 - 6oz. pkg chocolate chips
1 - 6oz. pkg butterscotch chips
1 cup pecans, chopped
1 can sweetened condensed milk

Directions:
Directions:
Heat oven to 350. In a 9x13 pan, melt butter. Sprinkle graham cracker crumbs over the butter. Then add remaining ingredients in order listed. Pour condensed milk over all. Bake for 30 minutes. DO NOT OVERBAKE. Allow to cool slightly, cut while still warm.

 

 

 

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