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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Spicy Beef Vegetable Soup Recipe

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This recipe for Spicy Beef Vegetable Soup is from Simply Delicious!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 c. chopped onion
1 jar (30 oz.) meatless spaghetti sauce
3 1/2 c. water
1 pkg. (16 oz.) frozen mixed vegetables
1 can (10oz.) diced tomatoes
1 c. sliced celery
1 tsp. beef bouillon granules
1 tsp. pepper
Directions:
Directions:
In a skillet over medium heat, cook beef and onion until meat is no longer pink; drain. Transfer to a slow cooker. Stir in the remaining ingredients.
Cover and cook on low for 8 hours or until the vegetables are tender.
Number Of Servings:
Number Of Servings:
12

 

 

 

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