"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Red Lobster Cheese Biscuits Recipe

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This recipe for Red Lobster Cheese Biscuits, by , is from Daedra's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Daedra Carrio Westby

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 lbs Bisquick
3 ounces cheddar
11 ounces cold water

Spread:
1/2 cup melted butter
1 tsp. garlic powder
1/4 tsp. salt
1/8 tsp. onion powder
1/8 tsp parsley

Directions:
Directions:
Mix first three ingredients. Preheat oven to 375. Scoop dough onto sheet and bake 10-12 minutes. Whethey come out brush baked biscuits with spread and serve.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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