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Cheesy Chicken & Rice Casserole Recipe

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Cheesy Chicken & Rice Casserole image

 

This recipe for Cheesy Chicken & Rice Casserole, by , is from Bolze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 (10 3/4 ounce) can campbell's cream of chicken soup
1 1/3 cups water
3/4 cup uncooked long-grain white rice
2 cups frozen mixed vegetables
1/2 teaspoon onion powder
4 boneless skinless chicken breasts halves
1/2 cup shredded Cheddar cheese

Directions:
Directions:
Stir the soup, water, rice, vegetables and onion powder in a 12" x 8" shallow baking dish.

Top with chicken. Season chicken as desired. Cover.

Bake at 375 degrees for 45 minute or until done. Top with cheese.

Serve with a green salad and bread of your choice.

Number Of Servings:
Number Of Servings:
4

 

 

 

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