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Cinnamon Roll Cookies Recipe

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This recipe for Cinnamon Roll Cookies, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Cheryl Larson


1 8 ounce carton of cottage cheese
1 cup butter softened
2 cups flour
1/4 cup melted butter
3/4 cup brown sugar packed
1 egg yolk
3/4 cup chopped nuts
1 tablespoon water

1. Blend cottage cheese with 1 cup butter and mix into flour until it forms a ball.
2. Heat oven to 350 and grease 3 cookie sheets
3. Divide dough into thirds and roll each third out into a circle.
4. Spread on melted butter and sprinkle with sugar, cinnamon and nuts
5. Cut circle into pie shapes.
6. Roll up starting at large end to pointed end (like a crescent roll)
7. Beat egg yolk and water together and spread on each cookie.
8. Bake at 350 for 20-25 minutes or until golden brown




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